Your browser doesn't support javascript.
loading
Show: 20 | 50 | 100
Results 1 - 2 de 2
Filter
Add filters








Language
Year range
1.
Article in English | IMSEAR | ID: sea-166362

ABSTRACT

The patient package inserts (PPIs) should contain all the required information for the patient. It must be clear and understandable. There are several problems with the PPIs including the wrong information, readability and comprehensibility. Thus the pharmacists have to take an active role in making sure that patient is aware of important instruction including correct storage. Five antibiotics namely Erythromycin ethylsuccinate, Amoxicillin, Cefdinir, Flucloxacillin sodium and Clarithromycin powder for suspensions, were selected for this study, these antibiotic were reconstituted as directed on the label and tested initially and after 7 days when stored at room temperature and in refrigerator. Several chemical and physical pharmacopeial tests were performed. The results showed that two of the antibiotic oral suspensions namely erythromycin ethyl succinate and flucloxacillin sodium failed the accepted shelf life specification limits when stored at room temperature while both passes these limits when stored in refrigerator. Erythromycin ethylsuccinate has failed the tests of taste and odour while the flucloxacillin sodium has failed the assay test. Clarithromycin has failed some tests as viscosity, taste and pouring test when stored in refrigerator while passes all the tests when stored at room temperature. The study showed the vital role of the pharmacist to reiterate the important patient package insert instructions specially those concerned with the storage condition of the drug.

2.
Article in English | IMSEAR | ID: sea-159183

ABSTRACT

Antioxidant activity of natural compounds in food and in dietary supplements plays an important role in healthy life. Scientific evidences suggest that antioxidants reduce the risk for chronic diseases including cancer, diabetes mellitus and heart diseases. The antioxidant activity of wild Cyclamen persicum, Malva sylvestris and Urtica pilulifera leaves and their cultivated species were studied using 2, 2-diphenylpicrylhydrazyl (DPPH) radical scavenging activity and compared to Trolox antioxidant activity. The exhaustive extractions yields for these samples were estimated by using polar and nonpolar solvents. The results showed that the wild Cyclamen persicum, Malva sylvestris and Urtica pilulifera leaves have higher exhaustive extraction yield and as well the higher antioxidant activity (IC50) comparing with their cultivated species. Both of cultivated, as well the wild natural growing forms of Cyclamen persicum, Malva sylvestris and Urtica pilulifera are a good source for natural foods supplements, pharmaceutical industry purposes and for organic food rich with antioxidant compounds.

SELECTION OF CITATIONS
SEARCH DETAIL